Lecho with Zucchini and Mushrooms

  I did it yesterday for 2 hours, but it was worth it. Lecho in my version with zucchini and mushrooms. Slightly spicy, so also warming up. I grew a green zucchini in my garden and bought a yellow one at the market. This is how the idea for making lecho was born. Here's the … Continue reading Lecho with Zucchini and Mushrooms

Hearty Potato Stew

I love stew and make it from different vegetables and toppings. Today, very filling, tasty and can be divided from 6 to 8 people. If something stays, you can freeze it or divide it into portions in the fridge. For me, unfortunately, probably nothing will be left, looking at how they add the appetites to … Continue reading Hearty Potato Stew